BEEF RIBEYE WHOLE CUT INTO STEAKS TOP SHELF

Get farmers-market freshness with steakhouse quality — our Top Shelf Beef Ribeye Whole is hand-selected and cut into individual steaks to order. Starting with a full ribeye roll from the rib section, this cut is known for its generous marbling and tender "eye" of meat, delivering rich, buttery flavor and a juicy bite in every steak.

Because it's cut fresh from the whole muscle, you get maximum freshness, custom thickness options, and consistent quality across every steak in the batch. Our Top Shelf selection is hand-cut for superior marbling and tenderness, ideal for grilling, pan-searing, or broiling. Whether you're stocking the freezer, prepping for a cookout, or portioning for a restaurant, this whole ribeye delivers reliable, high-quality steaks every time.